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Directions

Add all contents to a blender and blend.

Use funnel to add to a bottle and chill for a few hours.

Tip: Let this sit in the fridge for a week. It will be a bit stronger and the flavors will have melded together better

 

This cocktail is the definition of holiday season. We are both half Puerto Rican, so holiday time means coquito. Coquito is our equivalent to spiked egg nog. If you have a friend that offers it to you, SAY YES!

Ingredients

  1. 1 can condensed milk

  2. 1 can evaporated milk

  3. Coconut Cream (Coco Lopez if you can)

  4. Cinnamon

  5. Nutmeg

  6. Vanilla

  7. At least 1 cup of Rum….but everything to taste lol